SPACES

View our spaces, which include stunning new facilities in the East Building as well as updated classic galleries and spaces in the Main Building. Your event will be prepared by Executive Chef Ivy Magruder, known throughout St. Louis for his creative culinary style.

This entrance to the newly opened East Building features the open, modern elements that characterize David Chipperfield’s impressive designs. The East Building’s floor-to-ceiling windows and skylights offer stunning views, both inside and out.

 

3,600 sq. ft.

Catering minimum $5,000

 

CAPACITY

Reception (standing): 200

Banquet (seated): 100

Lecture (chairs only): 150

 

PRICING

$2,000 weekends, $1,800 weekdays

 

For more information about creating your distinctive event at the Saint Louis Art Museum, contact Sarah Glass, director of Catering, at 314-655-5386; by cell at 314-406-3270; or by email at Sarah.Glass@cafebonappetit.com.

 

MAKE A ST. LOUIS

Memory