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SUMMARY:The Kitchens of New Spain
DESCRIPTION:Discover the role viceregal and convent cooking played in the evolution of Mexican cuisine with Maite Gomez-Rejón of ArtBites. Following the lecture\, Maite will continue sharing bits of history while demonstrating how to make a traditional candy that weaves Old and New World ingredients\, traditions\, and techniques. The program is inspired by the exhibition Art and Imagination in Spanish America\, 1500–1800.
URL:https://www.slam.org/event/the-kitchens-of-new-spain/
LOCATION:The Farrell Auditorium\, One Fine Arts Drive\, Forest Park\,\, St. Louis\, Missouri\, 63110-1380
CATEGORIES:Free Fridays,Lectures
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